From the group that brought global brands Gloria Jean’s Coffees, Wetzel’s Pretzels and Skin Food to the country comes another powerhouse concept, Chef Donatello.

Started 2005, Chef Donatello offers a fusion of Italian and American cuisine and extraordinary specials inspired and created by top local chefs for the Filipino diners.

Chef Donatello, serves a variety of pizza, pasta, burgers, steak, rib, chicken, rice meal and more, complemented with a full line of appetizers, side orders, desserts, and beverages. With its great tasting food in huge serving at affordable prices, Chef Donatello appeal to a broad market segment – young and old alike, with families and the working class making up the largest share of its customers.

Chef Donatello is now expanding its presence in key locations nationwide, and positioning to be a top player in the fast-casual dining segment. The freshest concept in fast-casual dining, now franchising. We’re looking for partners who share our vision and commitment to quality and service that exceeds customer satisfaction.

Franchise Information

Contact

Ramon P. Balingit Jr.
AVP-Franchise & Business Development
Tel: 869.0073; 0917-8957355
Mobile: 0917-8581201 (Dixie), 0929-3606742 (Edna)
Fax: 869.0084
Email: rbalingit@sbpi.com.ph