Dippin’ Dots are tiny beads of ice cream, yogurt, sherbet and flavored ice. Microbiologist Curt Jones used his background in cryogenic technology to invent Dippin’ Dots in 1988. His invention is now considered the unique, futuristic and fun way to eat ice cream!

Trade Name: Dippin’ Dots (US)
Franchised Offered: Not Sub Franchising
Format: Couner
Category: Food & Beverage
Franchise Fee: $12,500
Royalty Fee: 4%
Total Investment: $45,600 – $189,800
Industry: Food: Service, Retail
In Business Since: 1988
Franchising Since: 2000
Number of Units: 600
Homebased: No
Training: Yes
Available Territories: Nationwide

Contact details

Ms. Lucy Co
G/F 11 Francisco Court, 12 First St. New Manila, Quezon City
Tel: 727-6209