Download!Download Point responsive WP Theme for FREE!

HKR HongKong Roast Food Express Franchise

HKR takes the best love , most well-known casual dishes of Hong Kong and brings it to you, when you want it.

Located along Bagtikan Street and Sacred Heart Road, this very ordinary hole-in-the-wall restaurant will surely catch your attention because of their roasted chickens and BBQ Pork hanging from the window, offers “authentic Chinese food: providing you with a “taste of Hong Kong.”‘

Other notable dishes include the appetizing Salted Baked Chicken; and the Black Chicken Sesame, The Beef Hofan — which you will only find at HKR. For an interesting salve to the sweet tooth, must try the French toast with sesame, perhaps only reason why food tastes so much like authentic Hong Kong cuisine is because lot of spices are imported. Our own Milk Tea is such an accurate representation of its Hong Kong flavor because only Black and White Evaporated Full Cream Milk is used in creating it. HKR also accepting delivery orders and uses environmentally friendly packaging that made out of corn pulp.

Today, HKR opens its second outlet in Jupiter which also in Makati for its expansion. Undeniably, HKR captured the heart of its clientele in just a short span of time. With this enviable success, HKR also open its doors into franchising in which they can spread their Hong Kong cuisine anywhere in the country.

Franchise Details

Franchise Fee: P300,000
Inclusive of:

  • Use of Tradename and Proprietary Marks
  • Location Approval
  • Training
  • Procurement Program
  • Opening Assistance
  • Operations Manual
  • Research and Development

Total Capital Requirement: P2.5 Million
Initial Term: 5 years
Royalty Fee: 4% of gross sales
Required Space: 50 sqm minimum

Contact:

RK Franchise Consultancy
Ground Floor Minnesota Mansion,
267 Ermin Garcia, Cubao, Quezon City
Phones: (02) 912-2946, (02) 955-0734
Nationwide Tollfree: 1800-10-88888RK
Email: [email protected]
Website: www.rkfranchise.com

 

Add a Comment

Your email address will not be published. Required fields are marked *