King Sue Ham and Sausage Co., Inc., in its service to society, is committed to producing quality processed meat products which are affordable and adapted to the needs of the discriminating Filipino consumer from all socio-economic levels. It observes Total Quality Management by adapting the best practices in Sourcing and Handling of Raw Materials, Manpower Management and Quality Control and Continuous Improvement Processes.
Dealership Program FAQs
Q: Who can apply for King Sue dealership?
A: Filipino citizens, of legal age, residing in the Philippines and interested in putting up a business are qualified to apply.
Q: What conditions are dealer have to meet in order to be a King Sue dealer?
A: Qualified dealers must submit a location map where the store will be located. The location will be subject to King Sue’s management approval. Dealers are required to meet the initial and monthly purchase on COD basis. Dealers are also required to be present during store audit and visits. Lastly, dealers must carry solely King Sue products.
Q: Is the King Sue dealership program open to provincial areas?
A: Dealership for provincial areas are open as long as King Sue has an existing delivery schedule in the area.
Q: What is the initial and monthly minimum purchase required?
A: The initial purchase if King Sue products required is P5,000 COD.
Q: Are there any fees when applying for dealership?
A: None. The King Sue Dealership program is not the same as Franchising Program. Therefore, there are no franchise fees and royalties.
Q: What support can we get if we are a King Sue dealer?
A: Once you become a dealer, King Sue will provide you with Management Operations Support, Management Training Services, and Marketing Support. Details will be discussed when you apply for the Dealership Program.
402 Tandang Sora Street
1st Avenue, Grace Park, Caloocan City
Email: [email protected], [email protected], [email protected]