RML Manokan Haus was brought into existence by the untiring efforts of its proprietor Mr.Romeo U. Buncalan The prototype facility is located at #014G Mabini St. Kalibo, Aklan. Mr. Romeo brought with his a vast wealth of experiences in line with foods, beverages and desserts. With the enormous skills and ideas,he positively builds his name in food industry with his as his shining armor – customer satisfaction and service standard.
Founded in 1980s and through a series of business moves, RML Manokan Haus with five(5) branches in Roxas City, Capiz and Kalibo, Aklan gained recognition for its superbly marinated barbecued chicken, pork and fresh seafoods which needless to say has found its way into practically everyone’s dining table.
Despite an ever increasing rivalry, its goal to build a name in the food industry has never dwindled. With the commitment to preserve its excellent services and enchanting dishes, RML inevitably climbs up the ladder of success. Its breastplate against unyielding competition includes its finest cuisines and well-trained professional staff whose prime objective is not only to meet but to exceed the guest’s expectations.
Franchise Fee : P 495,000.00
- Trade Name and Proprietary Marks
- Site Approval
- Training for Franchisee and staff
- Procurement Program
- Opening Assistance
- Operations Manual
- Research & Development
Initial Term : 6 years
Estimated Capital Requirement : P1.8 Million
Royalty : 5%
Required Space : Min. 150 sqm.
Diamond St., Twin Hearts Village
Brgy. Dayao, Roxas City, Capiz
Tel: (036) 268-8645, 262-7587
Fax: (036) 621-2801
#014G Mabini St., Kalibo, Aklan
Tel: (036) 268-7303